Ahmad Tea Ceylon Tea | 20 aluminum bags

Transfer in your imagination at least for a while to Sri Lanka, an island jewel of the Indian Ocean. For example, you can do it every day on the wings of the refined taste of AHMAD TEA London Ceylon tea, a delicate clear drink of golden amber color and a really specific and exceptionally satisfying taste, slightly tickling on the palate. It comes from a mixture of the finest teas grown high in the mountains of this island.

This is a classic very popular black tea. To prepare this tea blend, the best tea leaves harvested on the slopes of Sri Lanka (formerly Ceylon) are used, which correspond to the Orange Pekoe (OP) standard - whole larger tea tree leaves, which are collected after developing the top of the bud. The finished drink has a bright copper-golden color, a distinctive taste and a light aroma, which is characteristic of Ceylon teas.

Ingredients: Black tea

Preparation: Pour hot tea into the tea bag, then leave to infuse for 5-7 minutes, mix well and we can serve.

Package contents: 20 bags with a harness individually packed in aluminum foils