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Marlenka Lemon Honey Cake 800 g


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MARLENKA® lemon honey cake is made according to an old Armenian family recipe from the highest quality ingredients without the use of preservatives and synthetic dyes. Due to its exceptional quality and also its exceptional durability , the Ministry of Agriculture of the Czech Republic awarded it the KLASA national quality mark.


Thanks to its unique recipe, quality ingredients and packaging method , MARLENKA® Lemon Honey Cake has exceptional durability :

90 days at 2 to 24 ° C 9 months when stored at up to 8 ° C 24 months when frozen at -18 ° C


sweetened condensed milk (milk, sugar, glucose syrup), margarine [palm fat, fully hardened coconut fat, water, rapeseed oil, edible salt, emulsifiers (mono- and diglycerides of fatty acids, sunflower lecithin), acidity regulator (citric acid), aroma, colorant (beta-carotene), vitamins (A, D)], wheat flour, sugar, egg melange, honey 4.6%, raising agent (sodium bicarbonate), lemon oil, natural vanilla aroma


sweetened condensed milk, milk, wheat flour, egg melange