dmBio Biscuits, sandwich biscuits, gluten-free, 225 g

Our gluten-free dmBio sandwich biscuits are filled with a melt-in-the-mouth vegan cocoa cream and are a crispy, tender biscuit treat for the whole family. Conveniently packaged in four snack packs, they stay fresh for a long time, making them perfect snacking fun for in between and on the go.

Ingredients: 28% rice flour*, potato starch*, coconut oil*, sugar*, corn flour*, sugar beet syrup*, 3.9% cocoa powder*, quinoa flour*, rice starch*, psyllium husk flour*, raising agent: sodium hydrogen carbonate, emulsifier: lecithins*. *from organic farming