Ingredients: Eggs, wheat flour, sugar, vegetable oil (rapeseed oil, corn oil), fully hydrogenated vegetable fat (palm oil, palm kernel oil), (E420ii, E1520, E422) tapioca maltose syrup, E477, E471, E322i, E473, E491, E476), tapioca isomalto oligo syrup, whole milk powder, egg yolks, maltodextrin, E170i, salt, E575, E500ii, artificial flavors (vanilla flavor, cream flavor), E415, E160aii). Allergens: eggs, wheat, milk, soy. Nutritional values at 23.5g: Energy 110 kcal / Fat 6g of which saturated fatty acids 2.5g / Carbohydrates 12g of which sugar 6g / Protein 1g / Salt 0.04g. Storage: Store in a dry and dark place. Country of origin: Vietnam