PANTAI Chilli paste is red-brown in color with a strong garlic taste. Chilli and sugar form a uniformly sweet and spicy combination. Shrimp and fish sauce provide excellent taste.
Ingredients : sugar, shallots, garlic, anchovy fish sauce , soybean oil, chili peppers, tamarind, spices (cumin, coriander), flavor enhancers E627, E621, E631, dye E160c.
Pantainorasingh Manufacturer Co.,Ltd.
196/4 Pradipat Road, Samsen Nai, Phaya Thai
Bangkok 10400
Thailand