Lkk Sweet Soy Sauce For Dimsum 207Ml

Lee Kum Kee sweet soy sauce is made by natural fermentation of non-genetically modified soybeans without artificial preservatives and glutamates. Soy sauce is an essential ingredient of Asian cuisine and its unique taste will enhance any dish. It can also be used for the preparation of marinades, dips, during frying or as a dressing for sauce mixtures.

Ingredients Water, white sugar, salt, colorant (E150a), soy, wheat flour, flavor enhancers (E621, E631, E627), glucose-fructose syrup. Wheat, soy allergens . Nutritional values ​​per 100g: Energy 209kcal / Fat 0.5g Saturated fat 0.1g / Carbohydrates 47g Sugar 42g / Protein 5.3g / Salt 13.6g. Storage Store in a dry and cool place. Once opened, store in the refrigerator. Country of origin China