A well-known delicacy in Japan, which is eaten mainly during the new year. Mochi is made from sticky rice and is available in various types of flavors, such as this flavored mix.
> COMPOSITION Maltose, sticky rice, stabilizer (E1442), red bean paste (red beans, sugar, maltose, palm oil), peanut butter (peanuts, sugar, palm oil, salt, emulsifier (E471), peanut flavor, vanilla powder ), sesame paste (sesame, sugar, maltose, palm oil), peanuts, sesame, palm oil, flavor, preservative (E200). STORAGE CONDITIONS