A well-known delicacy in Japan, which is eaten mainly during the new year. Mochi is made from sticky rice and is available in various types of flavors, such as this one with gallia melon flavor.
Ingredients: wheat flour, sticky rice, stabilizer (E471), maltose, sugar, margarine (palm oil, salt, soy lecithin, flavor, beta-carotene), eggs, milk powder, butter, chocolate chips (sugar, palm oil, cocoa powder, glucose, soy lecithin, flavoring), baking powder, salt, flavoring, sorbitol, preservative (E200).