A well-known delicacy in Japan, which is eaten mainly during the new year. Mochi is made from sticky rice and is available in various types of flavors, such as peanut flavored.
INGREDIENTS: Maltose, 25%, glutan rice 25%, peanut heel (peanuts, sugar, vegetable oil (palm oil, rapeseed oil), salt, peanut flavor) 20%, sugar 15%, stabilizer E1442 (5%), palm oil 5%, peanuts 4.97%, preservative E200 (0.03%). Nutritional values per 100g: Energy 328 kcal / Fat 0.1g saturated 0g / Carbohydrates 80.4g Sugar 28.8g / Protein 1.4g / Salt 0.228g. Storage Store in a dry and cool place out of direct light. Country of origin Taiwan.