dmBio Pasta, spelled tortelloni filled with ricotta & spinach, spelled, 250 g

Our dmBio Spelled Tortelloni Ricotta Spinach are filled with creamy ricotta, aromatic mountain and sheep cheese and spinach. They taste delicious tossed in a little butter or oil. They are also a pleasure with our fine dmBio pasta sauces or pestos.

Ingredients: 74% dough: 76% SPELLED WHEAT*, water, 26% filling: 50% cheese* (50% RICOTTA*, 40% MOUNTAIN CHEESE*, 10% SHEEP CHEESE*), 15% breadcrumbs* (97.5% SPELLED WHEAT FLOUR*, Salt, yeast*), MILK POWDER*, potato flakes*, 6% dried spinach*, sunflower oil*, water, sea salt, spices* (in variable proportions: garlic*, basil*, pepper*), emulsifier: lecithins* (from SOY* ) * from organic farming.